Honeysuckle Cocktail Recipe
Discover how to make a Honeysuckle using Aged rum (6-10yr), Lemon juice and Honey and water syrup with easy to follow steps
Keywords
- honeysuckle cocktail recipe
- aged rum (6-10yr)
- lemon juice
- honey and water syrup
- coupe glass
Ingredients
- 50 ml Planteray Barbados Grand Reserve 5 Year Old Rum
- 30 ml Lemon juice (freshly squeezed)
- 20 ml Honey syrup (3 parts honey to 1 water by weight)
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