Whole Wheat Pizza Dough | Recipes on Rails
Weigh the water and add the sugar and salt. Stir to dissolve
Ingredients
- 1 pounds Flour, Whole Wheat
- 1 1/2 pounds Flour, All Purpose
- 1 1/2 pounds Water
- 1/20 pound Salt, Morton Kosher
- 2/25 pound Honey
- 1/20 pound Oil
- 2 tablespoon Yeast
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