Banana and oatmeal pancakes - Penguin Books Australia
Pancakes that are gluten free, sugar free, dairy free but totally delicious!
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Cooking tools:
- Blender
- Nonstick skillet
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Plate
Ingredients
- 2 ripe medium-large bananas
- 1 cup egg whites
- 1 cup gluten-free rolled oats
- 1/2 teaspoon cinnamon
- 1 teaspoon baking powder
- pinch of sea salt
- 1/4 cup chopped walnuts
- 1 tablespoon coconut oil
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