Spanish Rice Bake| Recipes
If your are looking to do more with rice than use it as a side, try our spanish rice bake recipe. Rice is more than a side dish with this recipe, try it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Oven
- Stove
- Skillet
- Pot
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
- Colander
- Plate
Ingredients
- 1 16-oz. package Premio Fresh Chorizo
- 1 tbsp. extra virgin olive oil
- 1 medium red or yellow onion, chopped finely
- 1 medium yellow bell pepper, chopped finely
- 1 14-16 oz. can diced tomatoes, drained
- 1 1/4 cup chicken broth (any brand)
- 2/3 cup rice, white or brown
- 1/2 cup chili sauce (any brand)
- 1/2 tsp. Worcestershire sauce (any brand)
- 1 tsp. light brown sugar
- 1/2 tsp. cumin
- 1 tsp. sea salt
- 1/2 tsp. black pepper
- 3/4 cup asiago cheese, shredded
- 2 tbsp. fresh cilantro, chopped finely
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