Coleslaw recipe by Afsana

Ingredients

• 1 cup shredded purple cabbage
• 1 cup shredded cabbage
• 1 cup grated carrots
• 1 ¼ cups mayonnaise
• 2 tablespoons milk
• 1 ½ tablespoons sugar
• 1 teaspoon lemon juice
• 1 teaspoon vinegar
• Pinch salt
• ¼ teaspoon ground black pepper
• Pinch of Robertson's mixed