Simple Salad Dressing - Live Learn Lovewell
I know salads aren’t the most interesting topic, but I want to talk about it, so here we are. :) Since I’m growing lettuce in my garden this summer, it’s basically in everything I’m eating....
Ingredients
- 1/4 cup extra virgin olive oil (yes, I got mine in Italy)
- 1 tsp tahini
- 1 tsp course dijon mustard
- 1 tbsp of sweet vinegar (OR apple cider vinegar and a teaspoon of honey)
- salt & pepper to taste
- fresh herbs (basil, mint, and chives are my favorites)
- Whisk all ingredients together in a small bowl until combined.
- Enjoy on any salad of your choice.
- Store remainder in an airtight jar for up to two weeks.
- When you serve the salad make sure to tell everyone that you made the dressing from scratch. 😜
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