Fish Burrito Bowl – Beat The Budget

Ingredients

• 520 g frozen white fish ((£2.50))
• Juice of half a lime, plus wedges to serve ((£0.30))
• 6 salad tomatoes, diced ((£0.95))
• ½ red onion, finely sliced ((£0.15))
• Handful of fresh coriander, finely chopped ((£0.60))
• 400 g can of black beans ((£0.49))
• 350 g rice, thoroughly washed ((£0.50))
• 1 tbsp rapeseed oil
• 2 tsp Cajun seasoning
• 1 tsp ground cumin
• 1 beef stock cube
• Salt and pepper