Pecan Cake
Submitted by Linda R. Hall Ingredients - ½ lb butter - 2 1/3 C sugar - 6 eggs - 4 C flour - 1 Tbsp nutmeg - 1 tsp cream of tartar - 1 tsp baking soda - 4 Tbsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Tube pan
- Hand mixer
- Sifter
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Parchment paper
- Aluminum foil
- Loaf pan
Ingredients
- ½ lb butter
- 2 1/3 C sugar
- 6 eggs
- 4 C flour
- 1 Tbsp nutmeg
- 1 tsp cream of tartar
- 1 tsp baking soda
- 4 Tbsp grape juice
- 1 C sour cream
- 1 lb golden raisins
- 2 lb chopped pecans
- 1 C candied red cherries
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