Best Sweet Potato Pancakes - How to Make Sweet Potato Pancakes
These Sweet Potato Pancakes from Delish.com are peak fall brunch fare and perfect topped with toasted pecans.
Keywords
- vegetarian
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Cooking tools:
- Food processor
- Potato masher
- Potato ricer
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Griddle
- Skillet
- Spatula
- Stove
- Plate
Ingredients
- 1 3/4 c. all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 2 tbsp. packed brown sugar
- 3/4 tsp. kosher salt
- 1 tsp. cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1 3/4 c. buttermilk
- 2 small sweet potatoes, roasted and pureed until smooth (about ¾ cup puree)
- 2 large eggs
- 1 tsp. pure vanilla extract
- Butter, for cooking and serving
- Toasted pecans, for serving
- Maple syrup, for serving
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