Emilys Triple Daiquiri Cocktail Recipe
Discover how to make an Emilys Triple Daiquiri using Light gold rum 1-3yo, Blended light 3-5yo rum (+ 4 more) with easy to follow steps
Keywords
- emilys triple daiquiri cocktail recipe
- light gold rum 1-3yo
- blended light 3-5yo rum
- cachaça (unaged)
- lime juice
- powdered sugar
- daiquiri bitters
- coupe glass
Ingredients
- 30 ml Light gold rum (1-3 year old molasses column)
- 15 ml Caribbean light rum aged 3-5 years
- 5 ml Cachaça (unaged)
- 15 ml Lime juice (freshly squeezed)
- 60 ml Powdered sugar (white sugar ground in mortar and pestle)
- 120 ml Difford's Daiquiri Bitters
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