Nando's India - Beef Stew
Serves: 4 Prep: 15 mins Cook: 120 - 180 minutes 1 Preheat the oven to 160ºC. 2 Mix the beef with 3 tablespoons of Nandos Medium PERi-PERi sauce, spices and
Ingredients
- Nando’s Medium PERi-PERi sauce (choose your flavour)
- 800g stewing beef, cut into blocks
- 2 tbsps ground cumin
- 2 tbsps smoked paprika
- 1 large onion, chopped
- 200g dried apricots
- 2 x 400g cans chopped tomatoes
- 3 tbsps tomato purėe
- salt and pepper to taste
- fresh thyme to serve
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