Cashew Chicken with Broccoli | Cook Smarts

Ingredients

• 3/4 cup Rice, uncooked white or brown
• 12 oz Broccoli, chopped
• 2 tsp Ginger, fresh, grated
• 2 cloves Garlic, chopped
• 2/3 cup Stock, any type
• 3 Tbsp Soy sauce, low-sodium
• 3 tsp Cornstarch
• 2 tsp Sugar
• 1/4 tsp Red pepper flakes (opt)
• 1 lb Chicken breasts, boneless and skinless, chopped
• 3 Tbsp Flour, all-purpose
• 1 Tbsp + 1 Tbsp Oil, cooking
• 2 oz Cashews, roasted and unsalted