Berry Clafoutis | Blue Diamond
Try this easy recipe for red currant berry clafoutis with almond milk, if you don't have fresh red currants substitute them for your favorite berries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.
Ingredients
- 1/2 cup all-purpose flour
- 1/3 cup granulated sugar
- 2 tablespoons brown sugar
- 1/4 teaspoon salt
- 3 large eggs
- 3/4 cup + plus 1 tablespoon Almond Breeze Unsweetened Vanilla Almondmilk
- 1/2 cup fresh currants – removed from their vines
- Powdered Sugar (optional garnish)
- Cooking spray
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