Praline Crunch - Karo
Experience the delicious Praline Crunch with Karo corn syrup—10 cups of homemade goodness in just 10 minutes prep! Bake for 50-60 minutes. Perfect for dessert or snacking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 8 cups Quaker ® Oatmeal Squares cereal*
- 2 cups chopped pecans OR 1 cup chopped pecans and 1 cup sliced almonds
- 2/3 cup Karo ® Light OR Dark Corn Syrup
- 1/2 cup packed brown sugar
- 1/4 cup butter OR margarine
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon baking soda
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