Recipe: <!-- -->Gluten-Free Baked Berry French Toast<!-- --> | Whole Foods Market

Recipe: <!-- -->Gluten-Free Baked Berry French Toast<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

A berry-packed breakfast crowd pleaser that's made with gluten-free bread, sweetened with maple syrup and scented with nutmeg.

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Ingredients

  • Canola spray oil
  • 6 slices gluten-free white sandwich bread, toasted
  • 2 cups mixed berries, such as blueberries and sliced strawberries
  • 5 eggs
  • 1 cup lowfat (1%) milk
  • 1/2 cup pure maple syrup
  • 1 teaspoon grated nutmeg

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