Bangers and lentils with green beans | Recipe | Kitchen Stories

Bangers and lentils with green beans | Recipe | Kitchen Stories

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Keywords

  • weeknight dinner
  • main
  • comfort food
  • british
  • pork
  • sausage
  • savory
  • alcohol
  • herbs
  • vegetables
  • autumn
  • winter
  • sauteing
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Ingredients

  • 8 pork sausages
  • 1 onion
  • 1 carrot
  • 1 celery
  • 1 tsp olive oil
  • 4 tbsp soy sauce
  • 0.5 cup red wine
  • 1 cup lentils (cooked)
  • 0.33 oz thyme
  • 7 oz green beans

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