Orzo Salad with Kale, Beets, and Goat Cheese | Share the Pasta

Orzo Salad with Kale, Beets, and Goat Cheese | Share the Pasta

sharethepasta.org

Orzo salad with roasted beets, kale, and goat cheese—quick, easy, and perfect for entertaining or potlucks! [155 characters]

View Original

Share this recipe:

Ingredients

  • 10 oz. beets
  • 8 oz. whole wheat orzo
  • 8 cups/8 oz. kale (tough stems removed, roughly chopped)
  • 2 Tbsp. balsamic vinegar
  • 1 tsp. Dijon mustard
  • 1 clove garlic (grated)
  • 6 Tbsp. extra virgin olive oil
  • 4 oz. goat cheese

More Like This