Fast Homemade Fried Rice - Cook with Carla
Whip up tasty fried rice at home in just 15 minutes. Use up your leftover rice with easy add-ins for a dish that’s even better than takeout.
Ingredients
- 3 cups of leftover or day-old white rice, cooked
- 2 lightly whisked eggs
- 1 small chopped onion
- 1 cup of thawed frozen carrots and peas
- 2 teaspoons of garlic, minced
- ¼ cup of soy sauce
- 3 tablespoons of sesame oil
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