Minestrone
Minestrone Just use tomato juice as the base and add miso󠄀 for the flavor! It is surprisingly simple and easy to make, yet it tastes rich. You can add
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hikarimiso.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Kitchen scale
- Wooden spoon
Ingredients
- 1/4 (2.1 oz/ 60 g) Onion
- 1/4 (1 oz/ 30 g) Carrot
- 1 piec Cabbage
- 4 Bacon (half size)
- 6.8 fl oz (200 ml) Unsweetened tomato juice
- 8 1/2 fl oz (250 ml) Water
- 2 tbsp ORGANIC MISO WHITE
- 1/2 tbsp Vegetable oil
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