Fire Popper Rice Balls - Kosher.com
Submitted by ES Klein
Ingredients
- 3/4 cup sugar
- 3/4 cup brown sugar
- 1/2 cup hot sauce
- 1/3 cup honey
- 1 tablespoon cornstarch
- 1 pound chicken breast, cut into 1 inch cubes
- 2 cups Sushi Rice, cooked according to package instructions
- salt, to taste
- 3 eggs, beaten
- panko breadcrumbs
- canola oil, for frying
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