Southwestern Red Potato Salad | Wholesale

Ingredients

• 8 medium-sized red potatoes
• Corn kernels, cooked)
• 1 cup celery, diced
• 1/2 cup green onions (greens and whites)
• 1/2 cup red onion, diced
• 1/2 cup cilantro, chopped (parsley will work as a substitute)
• 1/2 cup plain yogurt
• 2 tablespoons mayonnaise
• 1 tablespoon apple cider vinegar
• 1 lime, juiced (about 1 tablespoon)
• 1 tablespoon olive oil (for brushing the potatoes)
• 2 teaspoons Simply Organic® Adobo Seasoning