Fried mini pizzas with courgette flowers
I find that these fried mini pizzas with courgette flowers and salted ricotta, besides being delicious, bring lots of cheerfulness to the table
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inviaggioincucina.com.
Cooking tools:
- Deep-fry thermometer
- Kitchen scale
- Cake ring
- Pepper mill
- Pastry board
- Mixing bowl
- Plastic wrap
- Paper towel
- Kitchen towel
- Measuring spoon
- Pot
- Paring knife
- Cutting board
Ingredients
- 250 gr of medium strength wheat flour (11% c.a of protein)
- 140 gr of water
- 6 gr of fresh brewer's yeast
- 1 tablespoon of olive oil
- ½ teaspoon of fine salt
- 330 gr of cherry tomato sauce
- 120 gr of salted ricotta
- 5 courgette flowers
- Pepper as required
- Peanut oil for frying as required
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