Caramelized Date and Fig Oatmeal Cookies Recipe | Samsung Food App

Ingredients

• 2 cups/200g old-fashioned/rolled oats
• 1 cup/140g all purpose flour
• ½ cup/100g brown sugar
• 200g pitted, dried dates, chopped
• 3 ½ oz/100g fresh figs, chopped
• ½ cup butter, cubed
• ½ tsp baking soda
• 1 large egg, cold and lightly whisked
• 1 tsp/5ml vanilla extract
• ½ tsp finely ground black pepper
• ½ tsp ground cinnamon