Creamy Chicken and Green Bean Dinner | Green Giant Vegetables®

Ingredients

• 2 Tablespoons olive oil
• 1-pound boneless, skinless chicken breasts, cut into bite-sized pieces
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 small yellow onion, finely chopped
• 2 cloves garlic, minced
• 2 Tablespoons all-purpose flour
• 1½ cups whole milk
• ¼ cup grated Parmesan cheese
• ½ teaspoon dried Italian seasoning
• ¼ teaspoon paprika
• 1 can (14.5 ounces) Green Giant® Whole Green Beans, drained