Slow-Cooker Butterfinger™ Chocolate Poke Cake Recipe - Tablespoon.com

Slow-Cooker Butterfinger™ Chocolate Poke Cake Recipe - Tablespoon.com

www.tablespoon.com

We’re not ones to play favorites, but how do you top an ooey-gooey chocolate poke cake (that basically makes itself) covered in peanut butter fluff and Butterfinger™ pieces?

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Ingredients

  • 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix
  • 1 1/4 cups water
  • 3 eggs
  • 1/2 cup creamy peanut butter
  • 1/3 cup butter, melted
  • 1 box (4-serving size) chocolate instant pudding and pie filling mix
  • 2 cups milk
  • 2 Butterfinger™ candy bars (1.9 oz each), coarsely chopped (about 3/4 cup)
  • 2 1/2 cups frozen whipped topping, thawed
  • 1/4 cup creamy peanut butter

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