Molten Dark Chocolate Mug Cakes | The Strength Community

Name: Molten Dark Chocolate Mug Cakes | The Strength Community
Ingredients: 40g organic coconut flour; 30g organic cocoa powder; 15g of vanilla Paleo Protein (I use Nutri-Dyn Paleo Protein); 1/2 tsp home-made baking powder; 4 eggs; 120 ml coconut milk; 4 Tbs spoons melted coconut oil; 50ml of organic maple syrup (can add one extra Tbs depending on how sweet you want your desert to be); 1 tsp or 5ml vanilla; Optional: a handful of organic Walnuts or Pecans; Optional: a handful of 100% organic chocolate chunks (you can substitute your favorite chocolate)

strength-community.com

Coconut-based dark and warm chocolate mug cakes with a lava-like runny center! For all of the chocolate lovers out there! If you can’t get enough chocolate then this recipe is a must for you. They...

View full recipe on strength-community.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at strength-community.com.

Share this recipe:

Ingredients

40g organic coconut flour
30g organic cocoa powder
15g of vanilla Paleo Protein (I use Nutri-Dyn Paleo Protein)
1/2 tsp home-made baking powder
4 eggs
120 ml coconut milk
4 Tbs spoons melted coconut oil
50ml of organic maple syrup (can add one extra Tbs depending on how sweet you want your desert to be)
1 tsp or 5ml vanilla
Optional: a handful of organic Walnuts or Pecans
Optional: a handful of 100% organic chocolate chunks (you can substitute your favorite chocolate)