Mango Mojito - Cherry Mojito and Pineapple Mojito Restaurant Style – Food Fusion
Make these three restaurant style Mojitos at home in less than half the cost. Cherry Mojito, Mango Mojito and Pineapple Mojito what is your pick from
Ingredients
- Cherries 200g
- Bareek cheeni (Caster sugar) 1 & ½ tbs
- Lemon juice 3 tbs
- Podian (Mint leaves) 5-6
- Lemon slices 2
- Crushed ice
- 7up
- Tukhme balanga (Basil seeds) 2 tbs
- Water 1 Cup
- Pineapple chunks 200g
- Coconut water ½ Cup
- Lemon juice 2 tbs
- Podina (Mint leaves) 5-6
- Soaked basil seeds 1 tbs
- Lime slices 2
- Aam (Mangoes) cubes 200g
- Podina (Mint leaves) 4-5
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