Instant Semolina Snack (Paniyaram) by Priyanka Nadkarni

Ingredients

• 1 cup Semolina Flour
• 3/4 cup Yogurt, Plain
• 1/2 cup Water
• 1 tsp Salt
• 1/4 tsp Baking Soda
• 1 Tbsp Avocado Oil
• 1 - 2 tsp Mustard Seeds
• 1/4 tsp Asafoetida Powder
• 12 - 15 whole Curry Leaves
• 1 tsp Urad Dal (Black Gram)
• 1 Tbsp Ginger Root
• 2 whole Green Chilies
• 1 whole Onion
• 2 Tbsp Avocado Oil
• 2 Tbsp Indian Green Chutney (Cilantro Mint Chutney) ( click for recipe )
• 2 Tbsp Ketchup