Halloumi Caesar Salad
This Caesar salad is a twist on the classic, as it is vegetarian with the use of halloumi. Whipped up in 10 minutes with so much flavour.
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Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Serving bowl
- Kitchen towel
- Refrigerator
- Measuring spoon
Ingredients
- 4 romaine lettuce heads ((£1.15x2)=(£2.30))
- 450 grams (2 blocks) low fat halloumi blocks, sliced into pieces ((£2.40x2)=(£4.80))
- Bunch of spring onions, finely sliced ((£0.50))
- 250 g cherry tomatoes, sliced ((£0.60))
- 1 clove of garlic ((£0.40))
- 2 tbsp lemon juice ((£0.30))
- 2 tbsp mayo
- 4 tbsp neutral oil
- 1 tsp wholegrain mustard
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