Cinnamon Carrots & Cranberries | Low Sugar Recipe

Cinnamon Carrots & Cranberries | Low Sugar Recipe

www.splenda.com.au

© Heartland Consumer Products 1996-2026 | Carmel, Indiana USA. All rights reserved.

View full recipe on www.splenda.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.au.

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Ingredients

  • 7 large carrots, chopped
  • 1 ½ cups fresh cranberries
  • 1 tablespoon water
  • 2 tablespoons Splenda® Granulated Sweetener
  • 1 tablespoon cinnamon
  • ¼ teaspoon salt

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