Pumpkin recipe: cookies and cupcakes i love so much!

Name: Pumpkin recipe: cookies and cupcakes i love so much!
Ingredients: 2 cups cinnamon toast crunch cereal, (finely crushed in food processor or blender); 5 Tablespoons Unsalted butter, Melted; 1 - 1 1/2 cups semi sweet chocolate--chopped (in food processor); 2 cups all purpose flour; 1 cup Quick cooking oats; 1 teaspoonBaking Soda; 1/2 teaspoonsalt; 1 teaspooncinnamon; 1 cup pumpkin; 1 cup (2 sticks margarine or Butter); 1 cup packed light brown sugar (for a richer/darker cookie use dark brown sugar); 1 cup sugar; 1 egg slightly beaten; 1 teaspoon vanilla; 1 cup semi-sweet chocolate chips; 1 stick unsalted butter, room temperature; 1 cup firmly packed dark-brown sugar; cup granulated sugar; 2 cups cake flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; ½ teaspoon salt; 2 large eggs; -½ cup buttermilk mixed with 1 teaspoon vanilla; 1¼ cups canned solid-pack pumpkin

en.petitchef.com

1)Cinnamon Toast Crunch Pumpkin Cupcake Recipe: Add 5 Tbs of melted unsalted butter to the crushed cereal and mix with a fork until all combined. Mixture...

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Cooking tools:

Stand mixer
Cooling rack
Muffin tin
Cookie scoop
Mixing bowl
Measuring cup
Measuring spoon
Whisk
Spatula
Chef's knife
Cutting board
Baking sheet
Cupcake liner
Oven
Kitchen scale
Sifter
Fork
Wooden spoon

Ingredients

2 cups cinnamon toast crunch cereal, (finely crushed in food processor or blender)
5 Tablespoons Unsalted butter, Melted
1 - 1 1/2 cups semi sweet chocolate--chopped (in food processor)
2 cups all purpose flour
1 cup Quick cooking oats
1 teaspoonBaking Soda
1/2 teaspoonsalt
1 teaspooncinnamon
1 cup pumpkin
1 cup (2 sticks margarine or Butter)
1 cup packed light brown sugar (for a richer/darker cookie use dark brown sugar)
1 cup sugar
1 egg slightly beaten
1 teaspoon vanilla
1 cup semi-sweet chocolate chips
1 stick unsalted butter, room temperature
1 cup firmly packed dark-brown sugar
cup granulated sugar
2 cups cake flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
2 large eggs
-½ cup buttermilk mixed with 1 teaspoon vanilla
1¼ cups canned solid-pack pumpkin