Hot Chocolate with Mascarpone Whipped Cream | Wisconsin Cheese
There's nothing comfier than cozying up with hot chocolate on chilly days. Try adding velvety mascarpone whipped cream to yours for creamy richness.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Ingredients
- 3/4 cup Crave Brothers Farmstead Classics® Mascarpone cheese (6 ounces)
- 1 cup cold heavy whipping cream
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- Pinch sea salt
- 1/4 cup sugar
- 1/4 cup baking cocoa
- 1 to 2 tablespoons instant coffee granules
- 1/8 teaspoon sea salt
- 3 cups milk
- 1 1/2 cups heavy whipping cream
- 2 teaspoons vanilla extract
- 4 to 8 ounces dark chocolate, finely chopped
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