Fresh Lemon Bars - Edible Nashville
ediblenashville.ediblecommunities.com
Heat oven to 350 degrees. In a medium bowl, whisk together two cups flour, 1/2 cup confectioners’ sugar and salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblenashville.ediblecommunities.com.
Ingredients
- 2 1/3 cupsflour, divided
- 1/2 cupconfectioners sugar
- 1 teaspoonkosher salt
- 1 cup (2 sticks)butter, melted
- 4eggs
- 2 cupssugar
- 1/2 cupfresh lemon juice
- 1 teaspoonbaking powder
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