Tuna fish cakes Recipe | John West
Make these Tuna fishcakes with John West No Drain Fridge Pot Tuna Steak. Serve with a green salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.john-west.co.uk.
Ingredients
- 500g potatoes, peeled and chopped
- 3 tbsp natural yoghurt
- 2 tbsp lemon zest
- 3 spring onions, very thinly sliced
- 2 tsp smoked paprika
- 2 tbsp plain flour
- Salt and black pepper
- 1 x 110g tin of John West No Drain Fridge Pot Tuna Steak (in brine)
- 1 egg
- 100g wholewheat breadcrumbs
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