Banana Bread with Chocolate Chips (Basic Betch Baking) - Gracious Eats

Ingredients

• 2-4 ripe bananas, brown bananas work perfectly
• 1 ½ cups of flour
• 3/4 cup of sugar
• ½ cup of room temperature butter (microwave for 15 seconds if you are impatient)
• 1 tsp vanilla extract
• 1 tsp baking soda (Yes, this is different than baking powder- God, Karen, you’re so stupid!)
• 1 egg
• 1 1/4 cup of chocolate chips
• Preheat oven to 350 degrees
• In a large mixing bowl, mash bananas with a fork until a smooth consistency.
• Add in 1 egg and vanilla, mix until combine
• Add in flour and mix until combine but don’t over mix
• In a separate bowl, combine butter and sugar until fluffy until pale and fluffy.
• Add butter/sugar mix into the banana mixture with baking soda and combine.
• Add chocolate chips into the mixture and combine.
• Line loaf pan with cooking spray or butter to prevent the bread from sticking.
• Fill the loaf pan with the banana bread mixture
• Top with the remaining ¼ cup of chocolate chips.
• Bake for 45-50 minutes at 350 until cooked through.
• Transfer to a cooling rack and slice or eat with a fork straight out of the pan if you’re a savage like me.
• Enjoy and post on Instagram because did you really make banana bread if you didn’t post it on the gram?