Nigerian Sausage Rolls - African Food Network

Ingredients

• 250g of plain flour
• 120g of cold unsalted butter
• 1 teaspoon of baking powder
• ¼ teaspoon of salt
• 1 tablespoon of sugar, optional
• 10-15 tablespoons of cold water or as needed
• 1 egg, for egg wash.
• 200g of ground pork meat
• ½ teaspoon of black pepper
• ½ teaspoon of ground nutmeg
• ¾ teaspoon of minced garlic or dried coriander leaves, optional