Chocolate Toffee Bars
Keywords
- recipes
- Bruce Stangeland
- Stangeland
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Cooking tools:
- Oven
- Baking pan
- Saucepan
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Refrigerator
Ingredients
- 4 oz. Wheat crackers, Stoned Wheat Thins, low sodium
- 1 cup butter
- 1 cup dark brown sugar
- 2 cups semi-sweet chocolate chips
- 3/4 cup chopped walnuts
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