Recipes - Bacon Hot Chocolate - Applegate
We can’t think of a better use for rendered bacon fat than a base for rich, thick hot chocolate...except, maybe a bacon brownie!
Ingredients
- 3 tablespoons rendered Applegate Naturals® Sunday Bacon®
- Brand bacon fat, melted
- 1 1/2 teaspoons cornstarch
- 3 1/2 cups whole milk
- 1/2 cup cocoa powder
- 1/4 cup granulated sugar
- 3 ounces (about 1/2 cup) bittersweet chocolate chips
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