Planked Cheeseburgers with Special Sauce Recipe
Cooking burgers over cedar planks gives the meat amazing flavor and infuses every bite with subtle smoke. The special sauce—with mayonnaise, ketchup, relish and mustard—really takes these...
Ingredients
- ⅓ cup mayonnaise
- ¼ cup ketchup
- 2 Tbsp. sweet or dill pickle relish
- 2 Tbsp. yellow mustard or Dijon mustard
- Salt and black pepper to taste
- 1 ½ lb. ground chuck
- 2 cedar planks, soaked
- 4 slices sharp Cheddar
- 4 kaiser rolls, split, brushed with olive oil, and grilled
- Green leaf lettuce
- Sliced tomatoes
- Thinly sliced red onions
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