Crimson Red Velvet Macaron | deZaan
Intense red velvet macarons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dezaan.com.
Ingredients
- 150g White Chocolate
- 50g Softened Cream Cheese
- 90g Heavy (Double) Cream
- 23g Crimson Red Cocoa Powder
- 5g Vanilla Paste/Extract
- 15g Inverted Sugar
- Pinch Salt
- Red Gel Color
- 120g Egg Whites
- 130g Granulated Sugar
- 150g Almond Flour
- 130g Confectioner's sugar
- 15g Crmison Red Cocoa Powder
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