Pão de Queijo - HealthYummy Food
Perfect for movie nights or breakfast, Pão de Queijo is a gluten-free, easy-to-make Brazilian cheese bread snack. Perfect for celiac and gluten-intolerant individuals.Makes 24 balls.
Ingredients
- 2½ cups tapioca flour
- 2 eggs (large)
- 1 cup parmesan (grated)
- ⅓ cup grapeseed oil
- ¾ cup almond milk
- 1 tsp salt
- 1 tsp baking powder
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