Sunkist® Meyer Lemon Shochu | Sunkist hk-en
Sunkist® Meyer Lemon Shochu Kathy Casey Food Studios® PREP TIME Preparation: 10 minutes Cooking: 10 minutes Simple Syrup Directions - Combine ingredients in a
Keywords
- cocktail
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Cooking tools:
- Jigger
- Saucepan
- Stove
- Glass
- Long spoon
- Covered container
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 1/2 cup sugar
- 1/2 cup water
- 1/4 cup shochu
- 2 tablespoons simple syrup (see sub-recipe)
- 2 tablespoons Sunkist® Meyer Lemon Juice, fresh-squeezed
- 8-10 each mint leaves
- 1/2 cup soda water
- 1 each Sunkist® Meyer Lemon, wedge
- Ice cubes
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