Beef Short Ribs BBQ Recipe – Heat Beads®

Ingredients

• 2 kg beef short ribs
• ½ cup malt vinegar
• 2 tablespoons toasted and ground cumin
• ¼ cup brown sugar
• 2 tablespoons maple syrup
• 1 tablespoon tabasco
• 6 cloves garlic, sliced
• 2 tablespoons smoked paprika
• 1 tablespoon oregano
• 1 cup coriander, roughly chopped
• ¼ cup olive oil
• 1 tablespoon white pepper
• 2 long red chillis, roughly chopped
• salt
• spring onions
• lime