Simple Banana Oatmeal Breakfast Cookies (w/ Chocolate Chips!)
These one-bowl banana oatmeal breakfast cookies are sweetened w/ maple syrup, bananas & chocolate chips for a quick breakfast or sweet snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfoodwholelife.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Plastic wrap
- Airtight container
- Freezable bag
Ingredients
- 2 large eggs
- ¼ cup coconut oil, melted
- ⅓ cup pure maple syrup (or honey)
- ⅓ cup very ripe banana, mashed (about 2 medium bananas)
- ¼ cup smooth almond butter
- ½ teaspoon pure vanilla extract
- 2 cups oat flour
- 2 cups old-fashioned whole rolled oats
- ⅓ cup ground flax seeds
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ cup chocolate chips, plus more for topping
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