Grilled Cheese With Muenster, Goat Cheese, Fig Jam Glazed Canadian Bacon, Parmesan-Herb Crust - Horm
Glazed Canadian bacon and creamy cheese sandwich with herbed butter—quick and delicious!
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Cooking tools:
- Panini press
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Spatula
- Spoon
- Plate
Ingredients
- 4 slices HORMEL® BLACK LABEL® Canadian bacon
- 1 tablespoon fig jam
- 1 tablespoon salted butter
- 1 tablespoon Parmesan cheese
- 1 teaspoon herbs de Provence
- 2 slices thick cut bread
- 3 slices muenster cheese
- 2 tablespoons goat cheese
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