Cheesy Chicken and Broccoli Crescent Bake Recipe | Pillsbury
A buttery crescent topping turns cheesy chicken and broccoli into a satisfying weeknight casserole. Enjoy family time with a chicken and broccoli casserole that...
Ingredients
- 6 slices bacon, chopped
- 1 box (9 oz) frozen broccoli cuts
- 1 package (8 oz) sliced fresh mushrooms (about 2 1/2 cups)
- 2 cups shredded cooked chicken
- 1 jar (15 oz) four cheese Alfredo pasta sauce
- 1 cup shredded Italian cheese blend (4 oz)
- 1/4 teaspoon black pepper
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
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