Cajun-Style Fried Dirty Rice | Cook Smarts

Name: Cajun-Style Fried Dirty Rice | Cook Smarts
Total time: 30 min
Ingredients: 1 Onions, medium, chopped; 3 stalks Celery, chopped; 1 Bell peppers, green, chopped; 12 oz Sausage, andouille, chopped (sub any type of pre-cooked or smoked sausage); 10 oz Okra, fresh or frozen, chopped (sub chopped green beans); 2 stalks Green onions, chopped, white and green parts separate; 1 Limes, wedges; 1 can Beans, kidney (14 oz / 397 g), drained and rinsed; 1 Tbsp Oil, cooking; 2 tsp Cajun seasoning; 1/2 tsp Sage, dried (opt); 1 Tbsp Tamari; 2 cups Cooked rice (leftover from Monday); for serving Hot sauce (opt)

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Our weeknight-friendly twist on Cajun 'Dirty' Rice is made the same way we would make any fried rice. Saute meat and aromatics and then add rice, vegetables, an

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Ingredients

1 Onions, medium, chopped
3 stalks Celery, chopped
1 Bell peppers, green, chopped
12 oz Sausage, andouille, chopped (sub any type of pre-cooked or smoked sausage)
10 oz Okra, fresh or frozen, chopped (sub chopped green beans)
2 stalks Green onions, chopped, white and green parts separate
1 Limes, wedges
1 can Beans, kidney (14 oz / 397 g), drained and rinsed
1 Tbsp Oil, cooking
2 tsp Cajun seasoning
1/2 tsp Sage, dried (opt)
1 Tbsp Tamari
2 cups Cooked rice (leftover from Monday)
for serving Hot sauce (opt)