Cookie Turkeys - Snowy the Mouse
Create cute Cookie Turkeys this holiday season with Betty Crocker's recipe—perfect for kids to decorate and add festive candies.
Ingredients
- 1 1/2 cups powdered sugar
- 1 cup butter or margarine, softened
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
- 1 large egg
- 2 1/2 cups GOLD MEDAL all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 container BETTY CROCKER Rich & Creamy vanilla frosting
- Assorted candies, if desired
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