Brined, Grilled Pork Tenderloin, Thyme for Cooking, barbecue grill.

Ingredients

• 1 pork tenderloin, 14oz (420gr)
• 2 cups very cold water or water and ice, mixed
• 2 tbs sea, kosher or other coarse salt
• 2 tbs brown sugar
• 2 tbs molasses
• 1 tsp paprika
• 1 tsp dried rosemary
• 1 tsp dried marjoram
• 1/2 tsp garlic powder
• 1/4 tsp dry mustard