Walnut cake with figs - Ankarsrum UK
A delicious walnut cake with rich flavors and a creamy glaze topped with fresh figs. Perfect for your coffee break!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ankarsrum.com.
Ingredients
- 250 g walnuts
- 215 g butter, room temperature
- 180 g sugar (2 dl)
- 2 eggs
- 80 g corn starch (1½ dl)
- 1 tsp baking powder
- ½ tsp salt
- 100 g cream cheese
- 200 g cream
- 60 g icing sugar (1 dl)
- 4 figs, fresh
- 20 g walnuts
- 1 tbsp honey, liquid
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